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To whip up these heavenly Pineapple Whip Cups, you’ll need a handful of simple, wholesome ingredients. Here’s what you’ll need:

Sweet Pineapple Whip Cups

Beat the heat this summer with Sweet Pineapple Whip Cups, a refreshing treat that brings the taste of the tropics to your home. Bursting with creamy pineapple and coconut flavors, this easy-to-make dessert is perfect for any gathering or simply a warm day. With simple ingredients like fresh pineapple, coconut milk, and a hint of lime, you can whip up a delightful treat that will impress everyone. Chill, garnish, and serve for a guaranteed smile!
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Ingredients
  

2 cups fresh pineapple, chopped

1 can (13.5 oz) coconut milk, chilled

1/4 cup honey or maple syrup (adjust based on sweetness preference)

1 tsp vanilla extract

Juice of 1 lime

1 cup Greek yogurt (optional for creaminess)

Toasted coconut flakes, for garnish

Fresh mint leaves, for garnish

Instructions
 

Blend Pineapple: In a blender, combine the fresh pineapple chunks and blend until smooth. If you prefer a chunkier texture, blend for a shorter time and leave some small pieces intact.

    Mix Coconut Base: In a medium bowl, whisk together the chilled coconut milk, honey (or maple syrup), vanilla extract, lime juice, and Greek yogurt (if using) until well combined.

      Combine Ingredients: Gently fold the blended pineapple into the coconut mixture until uniformly mixed. Taste and adjust sweetness if necessary by adding more honey or maple syrup.

        Chill the Mixture: Pour the mixture into individual cups or bowls and refrigerate for at least 1 hour, allowing the flavors to meld and the whip to firm up a bit.

          Serve: When ready, remove from the fridge, and give it a good stir to create that fluffy texture. Top each cup with toasted coconut flakes and a sprig of fresh mint for a burst of color and flavor.

            Enjoy: Serve immediately, and enjoy the refreshing, tropical taste of your sweet pineapple whip cups!

              Prep Time: 15 minutes | Total Time: 1 hour 15 minutes | Servings: 4