Go Back
- 1 pound ground beef (or ground turkey for a healthier option) - 1 small onion, finely chopped - 1 green bell pepper, finely chopped - 2 cloves garlic, minced - 1 cup ketchup - 2 tablespoons Worcestershire sauce - 1 tablespoon brown sugar - 1 teaspoon mustard - 1 teaspoon chili powder - Salt and pepper to taste - 4 hamburger buns - Optional toppings: pickles, shredded cheese, and sliced jalapeños

Homestyle Sloppy Joes with Sweet Potato Fries

Discover the ultimate Cozy Homestyle Sloppy Joes recipe that will warm your heart and satisfy your cravings! This easy-to-make dish features ground beef simmered in a tangy tomato sauce, perfectly paired with crispy sweet potato fries for a delicious meal. Ideal for busy weeknights or family gatherings, these Sloppy Joes allow for customization with toppings and sides, making them a favorite in homes everywhere. Try it and enjoy a comforting taste of nostalgia!
Print Recipe Pin Recipe

Ingredients
  

For the Sloppy Joes:

1 pound ground beef (or ground turkey for a lighter version)

1 small onion, finely chopped

1 small green bell pepper, finely chopped

2 cloves garlic, minced

1/2 cup ketchup

2 tablespoons tomato paste

1 tablespoon Worcestershire sauce

1 tablespoon brown sugar

1 teaspoon mustard powder

1 teaspoon smoked paprika

Salt and pepper to taste

4 hamburger buns

Fresh parsley, chopped (for garnish)

For the Sweet Potato Fries:

2 large sweet potatoes, peeled and cut into thin strips

2 tablespoons olive oil

1 teaspoon paprika

1 teaspoon garlic powder

1/2 teaspoon salt

1/4 teaspoon black pepper

Fresh rosemary, chopped (optional, for garnishing)

Instructions
 

Prepare the Sweet Potato Fries:

    - Preheat your oven to 425°F (220°C).

      - In a large bowl, toss the sweet potato strips with olive oil, paprika, garlic powder, salt, and pepper until evenly coated.

        - Spread the sweet potatoes in a single layer on a baking sheet lined with parchment paper, ensuring they are not overcrowded to allow proper crisping.

          - Bake in the preheated oven for about 25-30 minutes, flipping halfway through, until they are crispy and golden brown.

            Cook the Sloppy Joes:

              - In a large skillet over medium heat, add the ground beef (or turkey). Cook until browned, breaking it apart with a wooden spoon, about 5-7 minutes. Drain excess fat if necessary.

                - Add the chopped onion, bell pepper, and minced garlic to the skillet. Sauté for an additional 4-5 minutes, until the vegetables are tender.

                  - Stir in the ketchup, tomato paste, Worcestershire sauce, brown sugar, mustard powder, smoked paprika, and season with salt and pepper. Mix well and let it simmer for about 10 minutes, allowing the flavors to meld together.

                    Assemble the Sloppy Joes:

                      - Toast the hamburger buns lightly if desired.

                        - Spoon a generous amount of the beef mixture onto the bottom half of each bun. Top with a sprinkle of fresh parsley for color.

                          - Place the top half of the bun on and serve immediately.

                            Serve:

                              - Place the sloppy Joes on plates alongside a generous portion of sweet potato fries. Optionally, sprinkle the fries with fresh rosemary for an extra flavor boost. Enjoy your cozy meal!

                                Prep Time, Total Time, Servings:

                                  15 minutes | 45 minutes | Serves 4