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As the temperatures rise and the sun shines brightly, finding a refreshing dessert becomes a top priority for many. Enter Tropical Bliss Frozen Yogurt Lemon Coconut Rounds, a delightful treat that promises to transport your taste buds to a sun-kissed paradise. This recipe artfully marries the creamy richness of Greek yogurt with the zesty brightness of lemon and the tropical flair of coconut. It is not just a dessert; it is an experience that encapsulates the essence of summer, making it perfect for hot days or as a light, nutritious snack.

Frozen Yogurt Lemon Coconut Rounds

Beat the heat this summer with Tropical Bliss Frozen Yogurt Lemon Coconut Rounds, a refreshing dessert that perfectly combines creamy Greek yogurt with zesty lemon and tropical coconut. This easy, nutritious recipe is not only a healthier alternative to ice cream but also satisfies your sweet cravings. Discover the health benefits of Greek yogurt and learn how to make these delightful treats in your own kitchen. Perfect for hot days or as a light snack, bring a taste of paradise to your home with this simple guide!
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Ingredients
  

1 cup plain Greek yogurt

1/4 cup honey or maple syrup (adjust to taste)

Zest of 1 large lemon

2 tablespoons fresh lemon juice

1/4 cup unsweetened shredded coconut

1/4 teaspoon vanilla extract

A pinch of sea salt

Optional: additional shredded coconut for topping

Instructions
 

Prepare the Mixture: In a mixing bowl, combine the plain Greek yogurt, honey or maple syrup, lemon zest, fresh lemon juice, shredded coconut, vanilla extract, and sea salt. Mix well until all ingredients are fully incorporated and the mixture is smooth.

    Scoop and Shape: Using a small cookie scoop or tablespoon, scoop out portions of the yogurt mixture and roll them into small balls, about 1-inch in diameter. Place each ball on a parchment-lined baking sheet.

      Freeze: Once all the rounds are shaped, place the baking sheet in the freezer and let the rounds freeze for at least 3-4 hours or until completely solid.

        Final Touch: If desired, roll the frozen rounds in additional shredded coconut before serving for an extra coconut flavor and texture.

          Serve: Transfer the frozen yogurt lemon coconut rounds to a serving plate. Enjoy them straight from the freezer or allow them to sit at room temperature for a couple of minutes for a softer bite.

            Store: Keep any leftover rounds in an airtight container in the freezer for up to 2 weeks.

              Prep Time, Total Time, Servings: 15 minutes | 4 hours (freezing time included) | Makes about 15 rounds