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As the sun shines brighter and the temperatures rise, there's nothing quite like a refreshing treat to cool you down. Enter the Tropical Bliss Chilled Pineapple Skewers, a vibrant and delicious recipe that captures the essence of summer in every bite. With juicy, sun-kissed pineapple pieces threaded onto skewers and drenched in a luscious coconut marinade, this dish not only tantalizes your taste buds but also transports you to a tropical paradise with each mouthful.

Chilled Pineapple Skewers

Discover the ultimate summer treat with Tropical Bliss Chilled Pineapple Skewers! This refreshing recipe combines juicy pineapple chunks with a creamy coconut marinade, making it the perfect snack or dessert for hot days. Packed with health benefits, including vitamin C and digestive aids, these skewers are not just delicious but also nutritious. Ideal for picnics, parties, or simply indulging at home, they're sure to bring a tropical vibe to your table. Enjoy a burst of flavor and wellness with each bite!
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Ingredients
  

1 ripe pineapple, peeled, cored, and cut into bite-sized chunks

1 cup coconut milk (canned or fresh)

2 tablespoons honey or agave syrup (adjust to taste)

1 teaspoon vanilla extract

1 teaspoon lime juice

1/2 teaspoon ground cinnamon

1/4 teaspoon sea salt

Fresh mint leaves for garnish

Wooden or metal skewers (soaked in water if wooden)

Instructions
 

Prepare the Marinade: In a mixing bowl, combine coconut milk, honey or agave syrup, vanilla extract, lime juice, ground cinnamon, and sea salt. Whisk until fully blended.

    Marinate the Pineapple: Place the pineapple chunks in a large resealable plastic bag or a shallow dish. Pour the coconut marinade over the pineapple, ensuring the pieces are well coated. Seal the bag or cover the dish with plastic wrap and refrigerate for at least 30 minutes to 2 hours. This allows the pineapple to soak up all the delicious flavors.

      Assemble Skewers: After marination, remove the pineapple chunks from the fridge. Thread the marinated pineapple pieces onto the skewers, leaving a little space between each chunk for even chilling and easy eating.

        Chill the Skewers: Place the assembled skewers on a tray and return to the refrigerator for an additional 15-30 minutes. This step allows them to chill further and enhances the overall flavor.

          Serve: Once chilled, remove the skewers from the fridge. Garnish with fresh mint leaves before serving for a vibrant touch. These skewers can be enjoyed as a refreshing dessert or a light snack at any gathering.

            Enjoy your Tropical Bliss Chilled Pineapple Skewers!

              Prep Time: 15 minutes | Marination Time: 2 hours | Total Time: 2 hours 15 minutes | Servings: 4