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When it comes to appetizers that make a lasting impression, few dishes can compete with the delightful crunch and savory flavors of crispy wontons. The combination of creamy spinach and artichoke nestled within a golden, crispy shell is a culinary match made in heaven. This recipe for Crispy Air Fryer Spinach Artichoke Wontons elevates a classic favorite by harnessing the power of air frying, resulting in a snack that is not only delicious but also healthier than traditional frying methods. Whether you're hosting a party, preparing a game-day spread, or simply indulging in a cozy night in, these wontons are sure to please.

Air Fryer Spinach Artichoke Wontons

Discover the perfect appetizer with these Crispy Air Fryer Spinach Artichoke Wontons! This recipe combines creamy spinach and artichoke encased in a golden, crispy shell, offering a delightful crunch. Air frying keeps them lighter and healthier than traditional frying while ensuring maximum flavor. Easy to make, they're ideal for parties, game days, or cozy nights in. Impress your guests with this gourmet snack that balances taste and nutrition beautifully.
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Ingredients
  

1 cup fresh spinach, chopped

1 cup artichoke hearts, drained and chopped

1/2 cup cream cheese, softened

1/2 cup shredded mozzarella cheese

1/4 cup grated Parmesan cheese

2 cloves garlic, minced

1 tsp onion powder

1/2 tsp salt

1/4 tsp black pepper

24 wonton wrappers

Cooking spray

Optional for serving: Marinara sauce or a yogurt dip

Instructions
 

Prepare the Filling: In a medium mixing bowl, combine the chopped spinach, artichokes, cream cheese, mozzarella, Parmesan, minced garlic, onion powder, salt, and pepper. Mix until the ingredients are well combined and the mixture is creamy.

    Assemble the Wontons: Lay out a wonton wrapper on a clean surface. Place about 1 teaspoon of the filling in the center of the wrapper. Moisten the edges of the wrapper with a little water. Fold the wrapper in half diagonally to create a triangle, pressing the edges to seal tightly. For added flair, you can crimp the edges using a fork.

      Preheat the Air Fryer: Preheat your air fryer to 350°F (175°C) for about 5 minutes.

        Prepare the Wontons for Air Frying: Lightly spray the air fryer basket with cooking spray. Place the wontons in the basket in a single layer, making sure not to overcrowd them. Spray the tops of the wontons lightly with cooking spray.

          Air Fry the Wontons: Cook the wontons at 350°F (175°C) for 8-10 minutes or until they are golden brown and crispy. You may need to work in batches depending on your air fryer size.

            Serve: Carefully remove the wontons from the air fryer and serve warm with marinara sauce or a yogurt dip for dipping. Enjoy your delicious crispy treats!

              Prep Time, Total Time, Servings: 15 min | 25 min | 4 servings